How to make rye walnut toast

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make rye walnut toast with me.

1. Make 65 degree soup stock first: prepare A soup stock material

2.12 Mix the soup ingredients and stir evenly without any particles

3.21 Heat on low heat, stirring while heating to avoid burning the bottom

4.1 Pour all the ingredients except salad oil and walnut kernels in the main dough into the bread machine

5.2 When it is about 65 degrees, turn off the heat and cover the bowl with plastic wrap to prevent the surface from forming a crust. It can be used after it is completely cooled.

6. Start the "dough making" program of the bread machine. After the kneading process is completed (about 20 minutes), pause and add walnut kernels and salad oil.

7. Start the "dough rising" program of the bread machine again, complete the kneading process (about 20 minutes), take it out, and continue to beat and knead it for about 10 minutes until it reaches the expansion stage, wrap it with plastic wrap, put it in the oven, and ferment it at 35 degrees.

8. When fermenting in the oven, remember to put a bowl of water next to it. After about an hour and a half of fermentation, take it out

9. Degas the fermented dough, divide it into two pieces, roll them into balls, wrap them with plastic wrap, and ferment them for 20 minutes.

10. Roll the two small doughs into tongue shapes and roll them up.

11. Put it into the toast mold, and then put it into the oven, 35 degrees, for the final fermentation for one and a half hours

12. After the final fermentation, spray a little water on the layout, put it into the oven, 180 degrees, bottom layer, bake for 30 minutes

Rye walnut toast is delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.