How to use a bread machine to make pastries

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to use a bread machine to make this Western pastry.

1. Put the water in the microwave on high heat for 20 seconds, pour it into the bread machine, then add two tablespoons of sugar, one tablespoon of flour and yeast, stir well and dissolve.

2.1 Add all remaining ingredients in any order. Then start the dough process for bread

After 3.25 to 8 minutes, a lot of bubbles appear on the surface, which indicates that the yeast is working diligently. If the yeast and sugar have not changed after 10 minutes of being dissolved in warm water, the yeast has expired or has lost its vitality and needs to be thrown away.

4.12 Five minutes after the bread machine was turned on, the dough was formed but it was very rough.

5.21 After the bread machine has been working for another 20 minutes, it can be seen that the dough has become very smooth and elastic.

6. After the program is completed, the dough has grown two or three times

7. Pour it out and divide it into 8 equal parts. If you like small donuts, divide it into 10.

8. Make a small hole in the middle of the dough and shape it into a donut. Then let the dough rest for about 10 minutes

9. Meanwhile, bring a large pot of water to a boil. Once the water starts to boil, turn the heat down to medium-low and keep the water just barely boiling. Then put the bagels in one by one and blanch them for 1 minute on each side. This step is to form the unique tough and elastic texture of the bagel surface.

10. The surface of the dough may be swollen after being put into water, but it does not matter, it will not affect the subsequent baking and fermentation process

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding how to use a bread machine to make Western pastries, I believe most people will try it themselves.