How to make rotten noodles

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook the dish of rotten noodles.

1. Wash the oyster mushrooms and soak them in salt water for 20 minutes

2.12 Tear into small strips

3.21 Wash the meat slices (I asked the store to cut them into slices for me when I bought the meat) and marinate them with cooking wine, salt, MSG, cornstarch, a little sugar and white pepper for a few minutes)

4.1 Soak the dried shrimp in cooking wine

5.2 Wash and chop the vegetables

6. Heat oil in a pan, stir-fry the meat until it changes color, and quickly serve.

7. Heat another pan with oil, add oyster mushrooms and fry until the mushrooms are soaked, add a little salt and cooking wine.

8. Heat another pan and fry the vegetables until cooked.

9. Bring water to a boil and add noodles.

10. Bring to a boil again, add cold water, then add dried shrimp, meat slices, oyster mushrooms, and green vegetables. Cook for a while.

After reading the editor’s introduction above, do you think the method of making rotten noodles is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!