How to make shrimp crackers

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make shrimp crackers.

1. Wash the fresh prawns and put them in the refrigerator for about 15 minutes

2.1 Use a food processor to make shrimp paste

3.2 Take out the frozen shrimp, remove the shell and intestines, rinse with water and add 25 grams of water

4.1 Mix into a mass without any dry powder residue

5.2 Add sweet potato starch, salt, sugar, black pepper and salad oil

6. Pour in boiling water and stir immediately until half cooked. Pour the batter back into the food processor and beat it into shrimp paste.

Today’s introduction to shrimp crackers ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.