How to make tea biscuits

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make tea-flavored cookies.

1. You can roughly calculate the weight of the brewed tea leaves, but don't be too strict. If it is new tea leaves, you can use the following method: wash the tea leaves with cold water first, then use boiling water to brew until the tea leaves expand, brew the tea juice, pick out 15 intact tea leaves for later use, and cut the rest into fine powder.

2. Sift the flour and corn flour, add baking powder, salt and sugar, stir evenly, then add the chopped tea leaves, olive oil and 50ml of tea juice, knead into dough, cover with a plastic bowl and let the sugar rise for 10 minutes.

3. Divide the dough into 15 small pieces, knead them into small round shapes, press them into small round shapes, and then press the selected tea leaves on them.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make tea-flavored biscuits yourself.