Salami red sauce pasta recipe

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their family, that is the greatest encouragement. Today I will introduce to you the method of making salami red sauce pasta, so that you can experience and enjoy the joy of success again!

1. Heat a wok or frying pan over medium heat, add butter until melted, add minced garlic and onion and stir-fry until fragrant

2. Add chopped tomatoes and mix well

3. Add tomato sauce and broth, stir and heat to prevent the bottom from getting sticky.

4. Add salt and sugar to taste, and adjust slightly according to your favorite taste, then add crushed black pepper and Italian mixed spices. When the water is basically evaporated and becomes thicker, turn to low heat and simmer until it thickens before turning off the heat.

After carefully reading the editor's detailed introduction to salami red sauce pasta, you will definitely have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.