How to make stinky tofu and edamame

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of cooking stinky tofu and edamame. Take a closer look and I believe you can learn it.

1. Prepare the materials.

2. Peel the edamame and remove the beans. Wash and cut the stinky tofu into pieces.

3. Boil water in a pot and blanch the edamame for 1 minute then remove from the pot.

4. Pour oil into a non-stick pan, put the stinky tofu into the non-stick pan and fry until both sides are golden brown.

5. Pour in light soy sauce.

6. Add the noodle sauce.

7. Add sugar and boiling water, bring to a boil over high heat and then simmer over low heat for about 15 minutes.

8. Remove from the pan and serve.

Have you learned how to make the stinky tofu and edamame that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.