How to cook mustard tuber and chicken wings

If you want to make this dish well, you need to prepare the vegetables and necessary things before cooking. Below we will introduce to you the method of braised chicken wings with pickled mustard tuber. You must try it after reading it.

1.1 Cut bell pepper and ginger into thick strips, and cut coriander and green onion into sections

2.2 Chicken wings, pickled mustard tuber and other ingredients

3.1 Fry the chicken wings on both sides

4.2 Heat the pan, add oil, sauté scallion (1/3) and shredded ginger

5.1Cook the chicken wings until 80% done

6.2 Appropriate amount of water and seasoning

7. Add shredded mustard tuber and cook thoroughly

8. Add the bell pepper shreds and stir-fry evenly

9. Stir-fry the sprouts briefly

10. Stir-fry the remaining scallions and coriander, and serve.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make pickled mustard tuber and braised chicken wings yourself according to the introduction above.