How to make grilled abalone with garlic

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of grilled abalone with garlic.

1. Wash the abalone. When I bought it at the supermarket, the staff had already done it for me, so it was very convenient.

2.12 Make cuts on the abalone.

3.21 Cover the baking tray with tin foil, place the abalone neatly on it, and drizzle with steamed fish soy sauce and sesame oil.

4. Prepare the minced garlic and fry it in hot oil.

5. Spread the fried garlic evenly on the abalone.

6. Place in the middle layer of the preheated oven.

7. After baking for a few minutes, the aroma has spread everywhere.

Grilled abalone with garlic may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.