How to make bean slice rolls

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook well. Today I will show you how to make bean slices roll with three shreds. Let's learn it well.

1. Prepare the meat-flavored bean chips, cut into cubes and set aside.

2. Separate the egg white and yolk.

3. Prepare a pancake griddle, add a small amount of oil to the hot pan, spread the egg white into thin slices, and follow the same steps to spread the egg yolk into thin slices, set aside.

4. Cut the spread egg white pancake and egg yolk pancake into shreds.

5. Cut the carrots into shreds, add a small amount of oil to a hot pan, and stir-fry the shredded carrots until cooked (carrots are nutritious only after being fried in oil).

6. Cut the cucumber into shreds and prepare appropriate amount of coriander for later use.

7. Place the shredded pork on the bean slices and add some sweet noodle sauce to taste.

8. Roll it up and enjoy

Healthy and nutritious food starts with cooking, so you must have learned how to make the bean slice rolls with shredded vegetables that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.