Garlic Houttuynia Cordata Recipe

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of making garlic-flavored Houttuynia cordata

1. Homegrown Houttuynia cordata

2. Remove the old ones and wash them clean.

3. Cut into pieces and smash the garlic. I don’t have enough garlic at home. If you like, you can add more garlic.

4. Heat the oil and fry the garlic oil over medium heat

5. Add Houttuynia cordata and stir-fry over high heat, add appropriate amount of salt, stir-fry for 2 minutes, add appropriate amount of mushroom essence and serve

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The garlic-flavored Houttuynia cordata that I’ll introduce to you today is a nutritious and easy-to-cook dish. If you like cooking, go ahead and try it.