How to cook pork slices

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to cook sliced ​​pork with water chestnuts.

1. Prepare the raw materials.

2.12 Cut the wild rice stem into dice and set aside.

3.21 Cut the meat into slices.

4.1 When the meat slices change color, pour in appropriate amount of cooking wine.

5.2 Heat the pan with cold oil, add the meat slices and stir-fry.

6. Add a small amount of very fresh soy sauce.

7. Add a little water and cook.

8. When the water is almost dry, pour in the wild rice stem.

9. When the wild rice stems are evenly colored, add appropriate amount of salt and continue stir-frying.

10. When the pot is almost dry, add half a bowl of water and cook for a while.

11. When the soup is almost dry, add the garlic leaves (grown in flower pots, first time using, very fragrant), and you’re done.

After reading the above introduction about pork slices with water bamboo, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.