How to cook steamed bullfrog with chopped pepper

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of steaming bullfrog with chopped pepper

1. Ingredients: bullfrog (cleaned and cut into pieces), minced ginger, chopped pepper

2. Add appropriate amount of cooking wine to the bullfrog.

3. Add appropriate amount of salt.

4. Add appropriate amount of chicken essence.

5. Next, add minced ginger and chopped pepper.

6. Then, put it in the rice cooker while cooking.

7. Close the lid, plug in the power cord, press the cooking button, and steam until cooked.

8.Finally, open the lid and take out.

Today’s simple and nutritious steamed bullfrog with chopped pepper is introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!