How to make chopped green onion eggs

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make scallion eggs.

1. Wash the green onion leaves and cut them into chopped green onions.

2. Beat three free-range eggs in a bowl and mix well.

3. Add appropriate amount of salt and mix well.

4. Add a little cooking wine and light soy sauce and mix well.

5. Add chopped green onion and mix well.

6. Put a wok on the fire, pour in an appropriate amount of cooking oil and heat it to 50% hot, pour in the egg liquid and spread it out until cooked, fry one side and then turn over and fry the other side.

Your comprehension ability is extraordinary, so with the specific method of making scallion eggs, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.