How to cook fried mushrooms with onions

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of stir-fried onions and mushrooms, you can try it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Remove impurities from the mushrooms and wash them in water.

2. Wash and cut each mushroom into four small pieces.

3. Chop the onion and red pepper into small pieces, and slice the garlic for later use.

4. Put the wok on the fire, pour in cooking oil and heat it, add the garlic slices and stir-fry until fragrant, then add the mushrooms and stir-fry until the juice comes out.

5. Add onion and red pepper and stir-fry.

6. Add appropriate amount of salt and a little chicken essence and stir-fry evenly.

7. Thicken with a little water starch, add a little sesame oil and stir-fry evenly.

Although there are many steps to make stir-fried onions and mushrooms, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.