How to cook snow peas with black bean sauce

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making black bean sauce.

1. Wash the ingredients and set aside.

2. Slice the pork and add 1 teaspoon of corn starch and mix well.

3. Add appropriate amount of oil in the pot and sauté garlic.

4. Then add dried chili peppers and pork slices and stir-fry until fragrant.

5. Add carrots and fermented black beans and stir-fry until fragrant for 2 minutes.

6. Then add the snow peas and stir-fry for 2 minutes. If they are dry, add 3 tablespoons of water and continue stir-frying.

7. Cover the lid for 1 minute until the soup is dry.

8. Finished product picture.

After reading the editor’s introduction, I think many friends will be interested in black bean sauce snow peas. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.