How to make fried pork with broccoli

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of stir-fried pork with broccoli.

1. Cut the broccoli roots into flower shapes, cut them into petals and rinse them with clean water.

2. 250 grams of lean meat,

3. Clean the pork, cut into long strips, add seasoning and mix well for later use.

4. Lean meat willow,

5. Heat oil in a pan and add the mixed meat fillet and fry.

6. Heat oil in a pan and add the mixed meat fillet and fry.

7. Take out immediately and put it in a bowl for later use.

8. Leave a little oil and add the broccoli.

9. Stir-fry for a while and add refined salt and stir well.

10. Add diced chili peppers to make it spicy.

11. When the broccoli is cooked, add the fried meat fillet.

12. Stir fry evenly.

13. Add soy sauce and chicken essence and stir well.

14. Remove from the pan and serve on a plate.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing the recipe of stir-fried broccoli with pork fillets, you can now go to the kitchen, study it, and then make the best dish to honor them.