Orange Angel Cake Recipe

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. This is when you need a good cook, so hurry up and learn how to make orange angel cake with me.

1. Sift the low flour and cut the candied orange peel into small pieces

2.1 Continue beating until the egg whites can be finely textured, then add 1/3 of fine sugar

3.2 Beat the egg whites until they are coarsely foamy, add 1/3 of granulated sugar, salt and 2 drops of white vinegar

4.1 Continue beating until the sugar melts and the egg whites are close to hard foaming state, sift in low flour

5.2 Beat until the egg whites are wet and foamy, then add the remaining granulated sugar

6. Mix well with a spatula and add diced orange peel

7. Continue to use a spatula to mix into a uniform batter

8. Pour the batter into the mold, smooth the surface, preheat the oven to 180 degrees, put it in the middle layer, and bake for about 25 minutes

When you get home from get off work, squeeze into the kitchen with your husband and make a delicious orange-flavored angel cake. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.