How to cook shredded potatoes

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby of theirs. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn from them. The following is an introduction to stir-fried shredded potatoes. Let's get started now.

1. Peel and wash the potatoes, cut them in half and slice them

2. Change the knife and cut into strips

3. Soak in clean water

4. Take it out of the water and remove the water

5. Dice the pepper and green onion

6. Put some peppercorns in the oil and sauté the chili peppers.

7. Add the shredded potatoes and stir-fry

8. Add a little more balsamic vinegar

9. Add soy sauce

10. Add salt and stir fry

11. When it is almost cooked, add chopped green onion and stir-fry for a few times until fragrant.

12. Add sesame oil and serve.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the stir-fried shredded potatoes. Please hurry and make it for your children.