How to make pickled pepper chicken offal

How to make pickled pepper chicken offal

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So let me teach you how to make pickled pepper chicken offal.

1.121. Clean the chicken offal.

2.212. Clean and chop the chicken offal.

3.14. Wash and cut the onions and celery into sections.

4.23. Add salt, cooking wine and starch to the chicken offal and marinate.

5.5. Chop the pickled ginger, pickled pepper and garlic.

6.6. Pour rapeseed oil into a hot pan, add Sichuan peppercorns, pepper powder, pickled peppers, pickled ginger, garlic, a little sugar, Pixian bean paste, and chicken offal and stir-fry when the oil is hot.

7.7. Then add the onion and celery segments.

8.8. Stir-fry quickly and evenly.

9.9. Finally, add chicken essence or MSG.

10.10. Place the fried chicken offal on a plate and add a bowl of rice to go with it!

Today’s introduction to pickled pepper chicken offal ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.

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