Fried carrot clips recipe

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the method of making the dish of fried carrot sandwiches.

1. Ingredients: 1 carrot, 100 grams of flour, 100 grams of meat, half an onion, egg (egg white) seasoning, homemade dried shrimp MSG, cooking oil, sesame oil, and light soy sauce.

2.1 Chop the onion and add it to the meat filling. Add cooking oil, light soy sauce, cooking wine, homemade dried shrimp MSG and sesame oil to prepare the filling.

3.2 Chop the meat into minced meat and cut the onion into pieces.

4.1 Stuff the minced meat into the carrots.

5.2 Cut the carrots into carrot clips with blades.

6.1 Put flour into a container, add water and mix well. Add one egg white into the batter and mix into a uniform and smooth batter.

7.2 All stuffed carrot and meat sandwiches.

8. Dip the carrot clips in batter.

9. Preheat the electric baking pan (or frying pan) and apply a thin layer of oil.

10. Put the carrot clips into the pot.

11. Cover the lid and fry for 5 minutes until both sides are golden brown and cooked through.

The pan-fried carrot sandwich I’m going to introduce to you today is very delicious and very detailed. You might as well try it according to these steps, you will definitely succeed.