How to stir-fry shredded burdock

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, the editor will teach friends who like to cook how to stir-fry shredded burdock so that your family can eat more healthily.

1.1 Stir-fry shredded green onion, garlic and ginger.

2.2 Peel and shred the burdock, ham and fungus.

3. Stir-fry the shredded ham.

4. Add shredded burdock and stir-fry, then add appropriate amount of salt.

5. Add the fungus, stir-fry for a few times, add appropriate amount of vinegar, and serve.

The world is so big, there are so many restaurants, and naturally there are many flavors of stir-fried shredded burdock. But no one tastes the same as the one you make yourself, so try it now.