How to make fried mustard greens with bacon

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of fried bacon with mustard greens.

1. Put the bacon into the pot, add water and cook for about 15 minutes.

2.1 Wash the cooked bacon and cut it into thin slices for later use.

3.2 Remove the old skin of the mustard greens and cut into slices for later use.

4. After the pan is heated, add the chopped bacon and stir-fry over low heat to remove the fat.

5. Add chili and stir-fry until fragrant, then pour in the chopped mustard greens and stir-fry over high heat.

6. When the mustard greens are cooked, add chicken stock and mix well.

After reading the detailed method of stir-frying bacon with mustard greens, do you have a clear idea of ​​how to make it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.