How to make scrambled eggs with minced lamb

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce the recipe of scrambled eggs with minced lamb.

1. Wash the mutton and cut into small pieces.

2. Put it into the food processor and select the special knife for meat filling.

3.Crush the mutton into minced meat.

4. Wash the chili peppers, remove the stems and cut into small pieces.

5. Crack the eggs into a bowl and beat them.

6. Chop green onion and ginger.

7. When the oil is hot, add chopped green onion and ginger and stir-fry.

8. Add chopped chili and stir-fry until fragrant and release the spicy flavor.

9. Then add the minced mutton and stir-fry quickly until the mutton changes color and the mutton smell is released.

10. Pour in the egg liquid. The mutton smell will be absorbed by the cooking process of the egg.

11. Stir-fry until the eggs are formed, add salt, mix well and turn off the heat.

12. The burrito tastes best when eaten hot, and it won’t have a fishy aftertaste if it’s cold.

Healthy and nutritious food starts with cooking, so you must have learned how to make scrambled eggs with minced lamb that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.