We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook shrimp oil rice. 1.1 Add butter and salad oil, sauté minced garlic and onion, then add shrimp heads and stir-fry. 2.2 Marinate the shrimp heads and shrimp skins with salt, white pepper and cooking wine for half an hour. 3. Add water and cook for a while, then drain the remaining soup. 4. Add to rice and cook, then add some coconut milk powder and wolfberry. 5. If there are any leftover shrimps, marinate them with cooking wine and pepper, and add a few to the rice when it is almost cooked. In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make shrimp oil rice |
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