How to make fake Kung Pao tofu

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of making copycat Kung Pao Tofu.

1.1 Wash and dice the tofu and lettuce, mince the garlic, and add water to all the seasonings except oil to make the sauce.

2.2 Raw material picture.

3.12 Put a little more oil in the pan.

4.21 When there are no bubbles, add the diced tofu and fry.

5. When the surface is golden brown, remove from the frying pan and set aside.

6. Leave a little oil in the pan and sauté the minced garlic.

7. Pour in the sauce.

8. Stir-fry over low heat until the soup becomes thick, then add the fried tofu cubes.

9. Stir-fry evenly and add the diced lettuce.

10. When the lettuce cubes are cooked, add the peanuts and stir-fry briefly.

Maybe someone in your family knows how to make a copycat version of Kung Pao Tofu, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.