How to make cold three-color bean curd sticks

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making cold three-color bean curd sheets, so that you can also enjoy the fun of cooking.

1.1 Cut the blanched yuba, cucumber and carrot into diamond-shaped slices, mince the garlic and coriander

2.2 Soak the yuba in warm water until soft, then blanch it in boiling water, drain and let it cool thoroughly

3. Heat a pan, add a small amount of oil, add carrot slices when it is 40% hot, stir-fry until they change color, and then remove the peppercorns with the remaining oil in the pan. Remove the peppercorns and set aside. Drain the oil and let them cool.

4. Mix the pepper oil and various seasonings, pour them on the ingredients and mix well.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making cold three-color bean curd sheets, you can truly change yourself.