How to make honey pickled bitter gourd

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make bitter gourd pickled in honey.

1. [Main ingredients] One bitter gourd, appropriate amount of honey, and a small handful of wolfberries. Wash the bitter gourd and soak it in ice water. Wash the wolfberries and set aside.

2.1 Take a glass, put the bitter melon slices in, sprinkle with wolfberry, and pour in honey to marinate.

3.2 Use a sharp knife to slice the bitter gourd into small thin strips. .

4. Put it in the refrigerator for ten minutes and take it out when you want to eat. .

The detailed method and steps for making honey pickled bitter gourd have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.