Indian style cold noodles recipe

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you a recipe for Indian-style cold noodles. You can try to make it yourself after reading this.

1. Cook the noodles: (You can add 1 teaspoon of salt to the pot when cooking noodles, which can prevent the noodles from sticking together and the water in the pot will not overflow after boiling) Rinse the cooked noodles with cold water twice

2. Make the sauce: Put the curry powder in a bowl, heat the oil in the pot, add the scallion, ginger, garlic and onion and stir-fry until fragrant. Then add the minced meat and vegetables and stir-fry until cooked, then pour all the ingredients in the pot on the curry powder and mix well. Then add a small spoonful of chicken essence and an appropriate amount of light soy sauce, mix well, and you are done.

3. Mix the noodles: Pour the prepared sauce on the cooled noodles, mix well and add the chopped cucumber and tomato strips. If you like fruits, you can add some diced fruits and mix them together, which is also delicious.

It is not difficult to make Indian-style cold noodles. The difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.