How to make cucumber salad with yuba

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about cucumber and yuba salad

1. Wash the cucumber, cut off both ends, and cut into small pieces. Add salt to a large bowl and mix well. Marinate for 15 minutes and gently squeeze out the water.

2. Soak the yuba in water until it swells (usually it takes more than 1 hour), wash it, blanch it in boiling water, cool it in cold water, pick it up, squeeze it dry, and then cut it into small pieces.

3. Mix cucumber, bean curd with salt, minced garlic, MSG, white vinegar, a little sugar and sesame oil and serve.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple cucumber and bean curd dish to show off your cooking skills for your wife and children.