How to make crystal thousand sheets

When you take us to a restaurant and see the delicious dishes, we almost drool when they are served. We can also try to make these delicious dishes ourselves. The editor will now introduce crystal bean curd sheets to you. After reading this, you can go to the kitchen and make it yourself.

1.12 Blanched pork skin, bean curd skin, green onions, ginger slices, bay leaves, star anise, cinnamon, salt, chicken powder, rice wine, white pepper, minced garlic, first-class fresh soy sauce, Zhenjiang vinegar, and sesame oil.

2.21 Cut the pork skin into strips and put into cold water.

3.1 To prepare the three-in-one dipping sauce, put fresh soy sauce, balsamic vinegar and sesame oil in a bowl and mix well.

4.2 Add scallion segments, ginger slices, star anise, cinnamon, bay leaves, rice wine, salt, pepper and chicken powder and bring to a boil, then simmer over low heat for one and a half hours.

5. After boiling the pork skin for one and a half hours, remove all the ingredients inside.

6. After taking out the ingredients, bring the pork skin soup to a boil and then turn off the heat.

7. Pour a spoonful of pork skin soup into the mold and spread a layer of bean curd sheets.

8. Stack the molds repeatedly and then place them on a rack to cool.

9. After the pork skin soup has cooled, cover the mold with plastic wrap and place it in the refrigerator for 3 hours.

10. Mix the shredded pork skin with three-in-one oil and mashed garlic, top with shredded cucumber and serve.

11. After the pork skin soup solidifies, take it out of the refrigerator, slice it and arrange it on a plate.

12. You can also cut into pieces and arrange on a plate, pour three-in-one cooking oil on top and sprinkle with chopped coriander before eating.

After reading the editor's introduction, I believe that everyone can't wait. What are you waiting for? Then hurry into the kitchen and show your skills and start making crystal thousand sheets.