How to make frog dipped in bitter melon

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow me to learn how to make frogs soaked in bitter melon.

1. Ask the store to kill the frog, peel it, cut it into pieces, add seasoning and marinate for 15 minutes

2. Cut the bitter melon in half, hollow out the inner flesh, and stuff the marinated frogs into the bitter melon.

3. Take a stew pot, put the bitter melon and frog in, pour pure water to soak the bitter melon, add water chestnuts and rock sugar, cover, and steam in a steamer for 2 hours

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of soaking frogs in bitter melon, you will definitely want to try it yourself, so take action now.