How to make shrimp, loofah and edamame soup

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you the recipe of shrimp, loofah and edamame soup.

1.1 Peel and wash the loofah, then cut into pieces. Heat the oil in a pan, add edamame and loofah and stir-fry.

2.2 Wash the edamame, blanch it in boiling water and remove it from the water.

3. Add a large bowl of boiling water, put in the white shrimp, add appropriate amount of cooking wine and shredded ginger.

4. Cook over high heat for 4 minutes, add salt, chicken essence and chopped green onion.

This shrimp, loofah and edamame soup is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.