How to make spicy beauty pig's trotter

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make spicy beauty pig's trotters.

1. Cut the pig's trotter into two halves, or chop it into small pieces, put it in cold water and blanch it with cooking wine.

2.12 After the water boils and blood foams

3.21 Rinse with running water

4.1 Cut the pepper into pieces and remove the seeds.

5.2 Drain the water

6. Break the rock sugar into small pieces

7. Put a little oil in the pot, put the rock sugar in the pot and slowly simmer until it turns brown.

8.1 Then put the blanched pig's trotters into the pot

9.2 Pour in the dried chili peppers and dried peppercorns and stir-fry until they are spicy. Because of the sugar solution, it is easy to get stuck in the pan, so the heat is more important. Stir-fry slowly over the lowest heat.

10. Even coloring

11. Transfer to a stew pot

12. Add water to cover the pig's trotters or higher

13. Put the bay leaves, cinnamon, star anise and other spices into the pot

14. Bring to a boil over high heat then turn to low heat and simmer slowly until the pig’s trotter skin is glutinous and the meat is crispy and bright red in color. Then you can remove the sauce from the pot.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the introduction to the spicy beauty pig's trotter recipe, you will definitely want to try it yourself, so take action now.