How to make Enoki mushroom tofu and pork soup

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make enoki mushroom, tofu and pork soup.

1.1 Cut off the roots of the enoki mushrooms, clean them, and cut the tofu into thick strips

2.2 Slice the lean meat, mix with oil, salt and white pepper, and marinate for 20 minutes

3. Add water and ginger slices to the pot, bring to a boil over high heat, then add tofu and enoki mushrooms.

4. After cooking for about 10 minutes, add the meat slices and cook until they change color and are cooked through. Season with salt, soy sauce and sesame oil and sprinkle with chopped green onions.

A delicious dish can make people happy and thus benefit their physical and mental health. If you master the recipe of Enoki Mushroom, Tofu and Pork Soup and complete it carefully, you can also realize the dream of "win-win".