How to make bone corn soup

How to make bone corn soup

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below, the editor will give you a brief introduction to bone corn soup. I hope you will try to make it after reading it.

1. Wash the pork bones, blanch them in boiling water, then take them out and wash them.

2.12 Slice the ginger and cut the green onion into sections for later use.

3.21 Cut the corn into pieces and set aside.

4. Add appropriate amount of water to the casserole, add bones, onions and ginger.

5. After boiling, skim off the foam, pour in appropriate amount of cooking wine, white vinegar and appropriate amount of white sugar.

6. Add corn and wolfberry and continue to simmer over medium-low heat.

7. After stewing for 1 and a half hours, add appropriate amount of salt to season.

All you have to do is follow the editor's introduction, prepare the ingredients, and start following the steps one by one. I believe that delicious bone corn soup will be yours.

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