How to make lychee and bayberry soup

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make litchi and bayberry soup.

1. Peel the lychees, add appropriate amount of rock sugar to the pot and bring to a boil, add the lychees and bayberries, and simmer over low heat.

2. Let it cool for a few minutes, then pour it into a bowl and put it in the refrigerator

After reading the specific method of making litchi and bayberry soup introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!