How to make papaya and white fungus soup

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce the method of papaya and white fungus soup

1. Raw materials: Soak Tremella, raisins, wolfberries, jujubes and longans together for 20 minutes

2.1 Cut papaya into pieces

3.2 Put one-third of water in the pot, add white fungus, jujube, longan, and rock sugar, boil and then cook for 20 minutes (my family doesn’t like it too sticky, if you like it sticky, cook it longer, it’s best to use a casserole)

4. Add papaya, raisins and wolfberry and cook for another 5 minutes

5. The beauty and nourishing soup is ready

You can’t miss the recipe for today’s papaya and tremella soup, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.