How to make fruit lotus seed soup

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make fruit lotus seed soup.

1. Wash the lotus seeds and soak them for several hours

2. Put it in the rice cooker, add appropriate amount of water and cook until soft.

3. Cut the dragon fruit and peel it

4. Dice the dragon fruit flesh

5. Mix lotus root powder with warm water

6. When the pot boils, add lotus root powder and stir while cooking.

7. Add chopped dragon fruit

8. Bring to a boil over high heat

9. Serve in a bowl. Lotus root powder is sweet, and you can also add appropriate amount of sugar according to your personal taste.

Obviously, after reading the introduction of the dish of fruit lotus seed soup, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.