How to make Hedgehog Cream Mashed Potatoes

How to make Hedgehog Cream Mashed Potatoes

If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Below we will introduce to you the method of making Hedgehog Cream Mashed Potatoes. You must try it after reading it.

1. Peel the potatoes, wash and slice them, put them into a microwave-safe box, and microwave on high heat for 7 minutes until the potatoes are cooked through.

2.1 Pour the mashed potatoes into a blender, add a little water and blend into a paste.

3.2 Then mash the potatoes, add butter and salt while they are still hot and mix well.

4. Take 2/3 of the mashed potatoes and make the prototype of a small hedgehog.

5. Put the remaining mashed potatoes into a piping bag and use a small chrysanthemum nozzle to decorate the little hedgehog.

6. Preheat the oven to 230 degrees for 5 minutes. Put the prepared hedgehog mashed potatoes into the oven and bake for 20 minutes. Take it out and use chocolate beans to make eyes. That's it.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of Hedgehog Cream Mashed Potatoes, you will definitely want to try it yourself, so take action now.

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