Hot and Sour Noodles

When the weather is hot, it is most likely to lose appetite. At this time, you need some sour and spicy food to stimulate your taste buds. Hot and sour cold noodles is a traditional snack, which is made by pouring hot and sour sauce over the cooked noodles. Therefore, the taste of the hot and sour sauce has a particular influence on the taste of the hot and sour cold noodles. So how can you make a bowl of sour and spicy cold noodles that is appetizing at home?

The first step in making spicy and sour cold noodles is to choose noodles that are resistant to cooking and not easy to become mushy, so we use dried noodles. Boil water over high heat, add noodles after the water boils, add half a bowl of cold water when it is about to overflow, repeat this step twice, and the noodles are basically cooked.

The second step is to take out the cooked noodles and rinse them in cold water. Wash them several times until the water becomes clear.

Step 3: Drain the noodles

Step 4: Put sesame seeds and chili powder in a bowl, heat oil, pour over sesame seeds and chili powder after the oil is hot, set aside

Step 5: Crush and chop the garlic, add an appropriate amount of white vinegar, and mix it into garlic juice for later use

Step 6: Pour out an appropriate amount of sesame paste, add an appropriate amount of salt to the sesame paste, add cold water several times and stir to make a thin sesame sauce

Step 7: Add appropriate amount of sugar and MSG to the cooked noodles, add garlic juice, add chopped cucumber, and then drizzle with chili oil.

Step 8: Stir and you can eat it~~ It seems that the production process of hot and sour cold noodles is very simple, and the hot and sour cold noodles made with this hot and sour sauce are particularly refreshing and appetizing. If you don’t like the greasy feeling of sesame sauce, you can leave out the sesame sauce, which will not affect the taste of the hot and sour cold noodles. Let’s try it together~