Beef Soup Recipe

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make beef soup.

1. Soak the beef for about 15 minutes;

2. Add water to the pot and blanch the beef;

3. Turn the beef over several times to let the blood foam inside float up, then turn off the heat and rinse it again;

4. Add water to the pot again and put in the beef;

5. Add ginger, cooking wine and scallion knots, turn down the heat and cook for an hour, or use a pressure cooker and cook for 15 minutes after the pressure cooker makes a puffing sound;

6. Dice the onion and cut the potatoes into small pieces;

7. Add a small amount of cooking oil to the pan, add onions and stir-fry;

8. Add about two spoons of flour and stir-fry over low heat for a while;

9. Add curry and stir-fry for a while, then add the previously cooked beef soup, add potatoes and cook over medium heat until the potatoes are cooked;

10. Finally, add the chopped beef cubes, sprinkle with green onions, season and serve.

All you have to do is follow the editor's introduction, prepare the ingredients, and start following the steps one by one. I believe that delicious beef soup will be yours.