How to make vegetable fried noodles

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow the editor to learn how to make vegetable fried noodles carefully. I believe it will definitely be good for you.

1. Wash and drain the cabbage, mushrooms, onions and carrots, cut them into strips, remove the roots of the bean sprouts, wash and drain, and chop the ginger and garlic into fine pieces.

2.121 Pour water into the pot and bring it to a boil

3. Mix 2121 spoons of sugar, 1 spoon of oyster sauce, 2 spoons of light soy sauce and 1 spoon of dark soy sauce into sauce for later use. If you have a strong taste, you can add some salt

4. Add the noodles and cook until the noodles are 80% cooked, that is, until there is still a little white core in the middle of the noodles.

5. Rinse the noodles with cold water and drain.

6.1 Then add the chopped cabbage, carrots, bean sprouts and mushrooms

7.2 Heat the wok again, add the oil, add the minced ginger and garlic, and sauté over medium heat until fragrant

8. Stir-fry over medium heat until softened. Note: Don't put the onion shreds into the pot first.

9. Add the drained noodles, turn the pot to high heat, and stir-fry the noodles and vegetables evenly with chopsticks.

10. Pour in the previously prepared sauce

11. Use chopsticks to quickly stir-fry the noodles and vegetables so that the sauce is evenly coated on the noodles.

12. Add onion shreds

13. Stir-fry evenly over high heat, turn off the heat, and serve the noodles on a plate

14. Put the fried egg back in the pan and fry it on the noodles.

After reading the above introduction to the recipe of vegetable fried noodles, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.