How to make raisin peanut nougat

How to make raisin peanut nougat

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now let’s learn how to make raisin and peanut nougat with me.

1. Prepare the ingredients

2.12 Peel the peanuts and rub them into two pieces

3.21 chopped raisins

4.1 Pour whipping cream, fine sugar and water malt into the pot

5.2 Mix the crushed raisins and peanuts evenly

6. Heat over medium heat and stir until melted

7. Starts to boil and the liquid gradually thickens

8.1 Pour in peanuts and raisins and stir quickly

9.2 The liquid becomes a thick light brown, turn off the heat

10. Pour into the mold, shape and flatten, and let it stand until solidified.

11. Use a knife to cut around the perimeter and demould

12. Cut into pieces of appropriate size

13. Wrap in sugar paper and seal for storage

Making raisin and peanut nougat is no problem for our parents, but for young people who have to eat whatever they want, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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