How to make double bean and double rice porridge

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making double bean and double rice porridge.

1. Wash 100 grams each of red beans, soybeans, rice and wheat, and soak them in clean water.

2. Pour out the water after about half an hour.

3. Then pour it into the pressure cooker.

4. Pour half a pot of water, cover the pot and bring to a boil over high heat.

5. Turn off the heat after about half an hour and open the lid after the steam in the pressure cooker is released. Just add a little salt before eating.

What do you think? The steps for making double-bean and double-rice porridge that I will introduce to you today are simple and easy to follow. If you are interested, come and try it.