What can banana egg flour do

Bananas, eggs and flour are three common ingredients in life. These three ingredients can only be put together to make banana omelets. You need to mix the eggs into the flour, then stir the bananas into the dough, and finally cut them into small pieces and put them in a frying pan to fry. Below is an introduction to the recipe of banana omelet. I hope that those who are good at housekeeping can learn from it and make a delicious breakfast for their family.

Ingredients

Ingredients

1 banana 40g flour 1 egg

Ingredients

The right amount of oil, the right amount of salt, the right amount of water

Production steps

1Prepare the ingredients.

2Crack the eggs into the flour bowl.

3 Mash the bananas into a paste. I don’t have a food processor, so I just used a rolling pin.

4Put the banana paste into the flour bowl

5 Add some oil.

6 Add some salt.

7 Stir evenly with chopsticks. If it is too thick, add some water until it can drip slowly when picked up with chopsticks. If it is too thin, the skin will break easily when frying.

8 Put some oil in the non-stick pan and brush the bottom of the pan with a brush. Because I don’t like it to be too greasy, I put a little less oil.

9 Remove from the pan, cut into pieces and serve.

Tips

1. Because bananas are already very sweet, we did not add spices such as thirteen spices for fear that the taste would clash and the original sweetness and aroma of bananas would be lost.

Banana Omelette

Materials

flour

egg

banana

Tomato sauce (for spreading on bread)

Banana Omelette Recipe

Chop the bananas

Add eggs to flour

Add water and mix flour and eggs into a paste

Add chopped bananas and mix well

After the pan is heated, pour a little olive oil to moisten the pan and add the banana batter.

Fry until one side is cooked, then turn it over and fry for a while

Fry both sides until cooked.

Tips

Don't use too high a heat when frying to avoid burning.

Fruit cakes can be eaten with sweet sauces such as salad dressing or ketchup

Material

Flour, banana, sugar, milk, olive oil, eggs, chocolate sauce

practice

1. After sifting the flour, add fine sugar, then pour in the beaten egg liquid and mix well;

2. Pour milk and olive oil into the egg batter and mix well;

3. Sieve the mixed batter;

4. Heat the pan, pour two small spoons of batter into it and spread it into an omelet;

5. Peel the bananas and fry them in a pan over low heat;

6. Roll the banana into the omelet, squeeze a little chocolate sauce on the surface and sprinkle with shredded coconut.