How to make the boat-shaped jade rabbit

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making Jade Rabbit in a boat shape for friends who like to cook!

1. Add sugar to glutinous rice flour and corn starch and boil in water to make dough.

2.12 Divide into small pieces.

3.21 Wrap with red bean paste filling.

4. Wrap it into an oval shape, roll the edge a little longer, and flatten it with your hands.

5. Fold the flattened part upwards and cut it in the middle with scissors to form two ears.

6.Cut out the tail and feet, and knead the carrot puree into dough to make the eyes.

7. Steam the prepared bunny in a steamer for about 5 minutes.

8. Steam until cooked and serve.

Although the detailed steps of the boat-pointing Jade Rabbit have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.