How to make strawberry cheese popsicles

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of making strawberry cheese pops. After reading this, you must try to make it yourself.

1. Sift together low flour and baking powder and set aside. 3 slices of cheese, sprinkle a layer of dry powder in the middle of each slice, cut into small squares, and set aside. (Sprinkling dry powder is to prevent sticking)

2.12 Cream cheese (I used strawberry flavor because I ran out of original flavor) and granulated sugar, blend over warm water until smooth.

3.21 Add 1 egg and beat well.

4. Add vegetable oil and mix well.

5. Add salt and mix well.

6. Add milk powder and mix well.

7. Add the sifted flour in step 1 and mix gently.

8. Add cheese slices and mix well.

9. Roll into balls, bake at 160℃, upper middle layer, for about 20 minutes. (If the dough is too sticky, refrigerate it properly before shaping).

Healthy and nutritious food starts with cooking, so you must have learned how to make the Strawberry Cheese Pops that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.