How to cook chives and taro

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce leek sprouts and taro to you, so let’s learn about it quickly.

1.Peel and wash the taro.

2. Wash the chives and cut them into short pieces.

3. Wash the taro and cut it.

4. Add oil to the pan and stir-fry taro and leek.

5. Add some salt and continue frying.

6. Add some cooked ingredients and continue to fry until cooked.

What do you think? The steps for making leek sprouts and taro that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.