How to make cranberry rice cake

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make cranberry rice cake.

1.1 Put rice flour, sugar and baking powder into a large bowl and mix well.

2.2 All materials are ready

3. Add 200 ml of water, mix well, make rice milk and let stand for 10 minutes

4. Brush a layer of oil inside the mold

5. Pour the prepared rice milk into the mold until it is 80% full, and garnish with dried cranberries

6. Put it into the boiling steamer and steam it on high heat for 15 minutes.

There are so many different kinds of delicious Chinese food that you can never eat enough and never be able to describe them all. The unique cranberry rice cake that I would like to introduce to you is very suitable for you to try making at home.